Nicolette Cooking Demo at Paddy’s Haymarket
Nicolette Stathopoulos is cooking up some Spring themed recipes. A little edu-tainment while you shop, fresh produce sourced from Paddy’s produce section!
Spring Green Fregola: creamy, herby and green, finished with burrata
Prawn Prasorizo: Greek lemony leek rice topped with grilled prawns and plenty of fresh herbs
When: Thu 22 Oct
Where: Paddy’s Markets Haymarket
